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Wednesday, February 8, 2012

Mediterranean Eggplant & Barley Salad



You must make this recipe. Simply delicious.

While the recipe looks daunting, I promise it's not.

Ah, so good.

Recipe here.

Note: I substituted Farro for Barley and it was delicious, and I added some Feta cheese to my bowl. And I omitted the olives, because I don't like them. But I wish I did. :)

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